« Basil has been used for thousands of years as a culinary and medicinal herb. It acts principally on the digestive and nervous systems, easing flatulence, stomach cramps, colic and indigestion »
Common name(s): | basil, sweet basil, common basil, Thai basil, tropical basil |
Family: | Lamiaceae |
Origin: | Asia |
Parts used: | aerial, seeds |
Constituents: | linalool, elemene, farnesene, guaiene, cadinene, methyl chavicol, cubenol, myrcene, sabinene, camphor, borneol, minerals (manganese, copper, iron, calcium, magnesium), vitamins (K, A, C, B, B9) |
Therapeutic actions: | antibacterial, antidepressant, antirheumatic, antispasmodic, aromatic, carminative, digestive, galactagogue, ophthalmic, tonic |
Organs or systems affected: | skin, central nervous system, gastrointestinal system, respiratory system, kidneys |
Main medicinal uses: |
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Counterindications: | Generally regarded as safe when consumed in normal daily amounts. Avoid use during pregnancy. |